China Testing & Certification International Group Co., Ltd. (CTC, Stock Code 603060) originated from the testing and certification business of China Building Materials Academy in the 1950s. After 70 years of unremitting efforts and persistent pursuit, the company has formed five business categories: detection and testing, certification and evaluation, testing instruments and intelligent manufacturing, measurement and calibration, scientific research and technical services, committed to providing customers with technical services and comprehensive solutions of detection and testing, certification and evaluation, appraisal, consultation, training, and instruments and equipment in fields of quality, environmental protection, green, safety, health, and energy conservation.

Food safety risk hazard inspection is a specialized service that applies professional methodologies to identify potential safety risks and hazards throughout the entire food supply chain, including production, processing, storage, and transportation. Focusing on critical control points such as raw material procurement and acceptance, production process control, equipment and facility maintenance, personnel operation standards, environmental hygiene management, and product inspection and testing, the service comprehensively identifies risk points that could lead to food contamination, spoilage, poisoning, or non-compliance with quality standards, and provides targeted corrective recommendations.
Administration for Market Regulation (AMR)
Food Production Enterprises
School Canteens (Cafeterias)
Catering Enterprises
Risk classification and technical assessment for food production
Risk classification and technical assessment for food distribution (operation)
Risk assessment for group meal providers and school canteens
“Two Randomizations, One Open” (Random selection of both inspection targets and inspectors, with timely public release of inspection results) supervision work
Food safety training and publicity services
Issuance of “Food Safety Risk Hazard Inspection Report” and “Food Safety Risk Hazard List”
Authoritative Qualification: Possesses industry-recognized qualifications such as CMA and CNAS, providing authoritative support for government supervision and corporate decision-making.
National Service Network Coverage: Leveraging a service network covering 12 provinces, we offer localized and rapid-response technical support, effectively ensuring the coordinated progress and emergency response capabilities of cross-regional projects.
Solid Technical Foundation: Deeply involved in numerous provincial/municipal food safety sampling inspections and food safety assurance tasks for enterprises, schools, and other entities. Familiar with risk points across various scenarios, enabling targeted hazard inspection plans.
Diverse Service Scenarios: Customizable risk hazard inspection services for different stages/links to meet the diverse needs of various clients across multiple scenarios.
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